Pét-Nat Rosé 2023

Strawberry
Raspberry
Apple

Strawberry, raspberry and crisp apple, with lively bubbles and a little yeasty savouriness. It is dry and fresh, with the flavour hanging on after the fizz. Open it for an afternoon that turns into an evening.

You'll notice the fresh berry fruit and the slightly yeasty finish.

If you like dry, fruity bubbles with a little yeasty character, start here.

Fermentation starts in steel and finishes in the bottle; bottled without filtration.

€14.90

Quantity

Delivery in NL €6.95, free from €60

In stock

Not sure where to start? Try Bubbles (Pack)

Read Pet Nat: The Wine That Never Quite Finished Fermenting →

Eat this with it

AT THE TABLE

Tomato and watermelon salad with feta

The fruit meets the berry flavours while salty feta suits the savoury edge.

SOMETHING SIMPLE

Prawn rolls with dill yoghurt

The delicate prawns leave room for the fruit and the bubbles lighten the creamy filling.

FOR SHARING

Pink peppercorn cheese straws

The pastry suits the yeasty side and the gentle pepper leaves room for the red berries.

Also good

A tomato and watermelon salad suits the delicate red fruit and lively bubbles.

Skip

A heavy barbecue glaze can smother the delicate fruit and yeasty finish.

Serve at

6–8 °C

The producer

Zavec Brothers: A family introduction to the hills of Haloze

Aleksander and Patrik Zavec are the third generation of a winemaking family in Slovenia’s Haloze hills. Their old vineyards are spread across four locations, each giving the brothers another part of the landscape to work with. They make wines with little intervention, keeping the emphasis on where the grapes grow. Furmint and Pinot Noir offer two different ways into their corner of Slovenian wine.

Growers: Brothers Aleksander and Patrik Zavec.
Grapes / sourcing: The range includes Furmint and Pinot Noir.
Winemaking: Low intervention, with an emphasis on vineyard character.
Terroir: Marl and hard sandstone in Slovenian Štajerska.
Vineyards: Vareja, Dravinjski vrh, Gorca and Podlehnik.
Family: Third-generation winegrowers in Haloze.