Papargyriou

The people behind the bottle

Aristeidis Papargyriou planted the family's first vineyards in Lalioti in 1978. His son Giannis took over winemaking after studying in Athens and Geisenheim. The estate works with its own grapes, from the slopes around Lalioti to the vineyards of Sofiana. Greek varieties sit alongside international plantings, with the third generation preparing to carry the family project forward.

Founded

1978

Home base

Lalioti, Corinthia

Grapes / sourcing

Estate-grown grapes

Vineyards

Lalioti & Sofiana

Winemaking

Giannis Papargyriou

Production

80,000–90,000 bottles a year