Turi Rosso Salvatore Marino 2022
Why it's worth a try
Turi Rosso 2022 is a no-nonsense red from Sicily’s sun-baked Pachino area. It’s a juicy, spicy red that balances fresh red berries with a dusty, earthy backbone. Fermented naturally with some skin maceration, it’s honest and approachable with just enough grip to keep things interesting.
Salvatore Marino
Pure Expressions of Eloro Pachino
Salvatore Marino is a man of the land. His tiny, family-run estate in Sicily’s Eloro Pachino region produces just 8,000 bottles per year, each one a labor of love. With no filtration, no additives, and minimal intervention, his wines are as pure as the coastal air they come from.
His Catarratto and Nero d’Avola are bright, salty, and unmistakably Sicilian, capturing the essence of the Mediterranean in every sip.
WINE REGION
Sicily: Sun, Sea & Historic Wines
Italy’s largest wine region, producing over 4 million hectoliters of wine annually. With more than 500 wineries, Sicily is a powerhouse of both quantity and quality.
Famous for Nero d’Avola, the island’s bold signature red, and Marsala, its historic fortified wine. Carricante and Grillo are key players in Sicily’s crisp, mineral-driven whites.
A volcanic island with diverse microclimates, from sun-drenched plains to high-altitude vineyards on Mount Etna. The combination of lava-rich soils and coastal winds gives Sicilian wines their signature intensity.