Petit-Chablis Isabelle et Denis Pommier 2023
Why it's worth a try
This is a pure, bright expression of Chardonnay grown on Kimmeridgian limestone soils, capturing the hallmark Chablisienne minerality but with an extra dash of youthful energy. The 2023 vintage is the kind of wine that reminds you why Chablis is so beloved - crisp, precise, and effortlessly elegant.
Isabelle et
Denis Pommier
Organic Chablis with a Personal Touch
Since 1990, Isabelle and Denis Pommier have cultivated their 16-hectare estate in Poinchy, near Chablis, with a deep respect for the land. Transitioning to organic farming in 2008 and achieving certification in 2014, they focus on producing wines that reflect the unique terroir of the region. Their approach emphasizes minimal intervention, allowing the character of each vintage to shine through.
The Pommier portfolio includes classic Chablis, Premier Cru, and red Burgundy wines. Known for their expressive minerality and balance, these wines offer a pure expression of Chardonnay, with subtle oak influences from barrel aging. The estate's commitment to organic practices ensures that each bottle is a true representation of the Chablis terroir.
WINE REGION
Chablis: Burgundy's Cool-Climate Chardonnay
Chablis is a sub-region of Burgundy, France, renowned for its high-quality Chardonnay wines with a distinctive minerality.
Chardonnay is the sole grape, producing wines with crisp acidity, green apple notes, and a characteristic flinty minerality.
The vineyards are planted on Kimmeridgian clay-limestone soils, benefiting from a cool climate that preserves freshness and purity in the wines.